Rebuilding Our Food System – Inside Julia’s Kitchen
Inside Julia’s Kitchen features the 2022 Taste of Santa Barbara Rebuilding Our Food System Panel Discussion, which was recorded in front of a live audience in May.
Inside Julia’s Kitchen features the 2022 Taste of Santa Barbara Rebuilding Our Food System Panel Discussion, which was recorded in front of a live audience in May.
Santa Barbara Public Library and Apples to Zucchini Cooking School partnered to host a pop-up at the Tuesday Downtown Farmers Market.
A changing climate is impacting Ojai’s famous citrus orchards. Farmers estimate working farmland has shrunk at least 15% over the last decade.
Food Forward fights hunger and prevents food waste by rescuing fresh surplus produce, connecting this abundance with people experiencing food insecurity, and inspiring others to do the same. Learn more and sign up to volunteer for a gleaning event.
CA Grown writes about Ed Seaman’s journey into agriculture. Read more to learn about his agroecology practices and the future of farming.
The California State Legislature passed and Governor Gavin Newsom signed a series of budget bills that include significant investments in drought relief for small farms.
New Composting Program in Santa Maria and Lompoc Valley Unincorporated Areas Begins July 1