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USDA Announces Framework for Shoring Up the Food Supply Chain and Transforming the Food System to Be Fairer, More Competitive, More Resilient

USDA efforts to create more and better markets will benefit both producers and American consumers through fairer prices, as well as address longstanding issues intensified…

What Are You Hungry For? Podcast featuring Shakira Miracle

In this moving conversation, Apples to Zucchini School and Shakira Miracle, Executive Director of the SBCFAN kept coming back to interconnectedness -- of people, groups,…

Food Talk with Dani Nierenberg: Congressmember Salud Carbajal on Addressing Equity Through Better Food Policy

During SBCFAN and Santa Barbara Culinary Experience's Rebuilding Our Food System Panel Discussion, Dani sat down with Congressmember Salud Carbajal to discuss the food policy…

Gardening for the Greater Good

Sustainable Gardening and Agricultural Best Practices from Santa Barbara’s CEC and Lotusland.

Culinary student at Allan Hancock College offers creative recipes at Food Share Distribution

A culinary student at Allan Hancock College offers creative recipes at Food Share Distribution for those in need.

Grazing for Fire Safety on Eucalyptus Hill

Goats from Ventura Brush Goats and Cuyama Lamb support Eucalyptus Hill with wildfire management.

Giant Wind Turbines to Float off the Morro Bay Coast

Santa Barbara Fishermen Worry About Effect on Sea Life and Their Livelihood

Taste of Santa Barbara: Fighting for Better Food System

S.B. Independent sits down with Food Tank Founder Danielle Nierenberg, Lompoc Baker Melissa Sorongon, and North County Rancher Stefan Selbert to discuss the Taste of Santa…

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